Trainz Andro

This vegan twist on classic pull-apart bread features layers of soft bread infused with cinnamon, brown sugar, and juicy diced apples. It's perfect for a cozy breakfast or dessert. Ingredients: 1 loaf of vegan bread dough 2 medium apples, peeled, cored, and diced 1/4 cup vegan butter, melted 1/2 cup brown sugar 2 teaspoons ground cinnamon Instructions: Start by heating the oven to 350F 175C Put some flour on a surface and roll out the vegan bread dough into a big rectangle Put vegan butter that has been melted on top of the dough Put the brown sugar and ground cinnamon in a small bowl and mix them together Spread the sugar and cinnamon mix out evenly over the dough Spread the apple slices out evenly on top of the dough Cut the dough into squares with a sharp knife or pizza cutter In a loaf pan that has been greased, stack the squares on top of each other to make a lo...

Try these lemon cupcakes with a blackberry buttercream frosting on top. They are light and fluffy. The sweet and sour blackberry frosting goes well with the tangy lemon flavor, making these cupcakes a great treat for any event. Ingredients: 1 1/2 cups all-purpose flour 1 1/2 tsp baking powder 1/2 tsp baking soda 1/4 tsp salt 1/2 cup unsalted butter, softened 1 cup granulated sugar 2 large eggs 2 tbsp lemon zest 2 tbsp fresh lemon juice 1/2 cup buttermilk 1/2 tsp vanilla extract 1/2 cup blackberries, mashed 1/2 cup unsalted butter, softened for frosting 2 cups powdered sugar for frosting 1/4 cup blackberry puree for frosting 1/2 tsp vanilla extract for frosting Lemon zest and blackberries for garnish Instructions: Preheat your oven to 350F 175C and line a muffin tin with cupcake liners In a medium bowl, whisk together the flour, baking powder, baki...

A unique take on the classic burger that uses ripe tomatoes as buns for a low-carb and refreshing change. Ingredients: 1 lb ground beef 1/2 tsp salt 1/4 tsp black pepper 4 ripe tomatoes for buns 4 slices of cheddar cheese Lettuce leaves Sliced red onion Sliced pickles Ketchup Mustard Instructions: Preheat your grill or stovetop griddle over medium-high heat While heating, season the ground beef with salt and pepper, then divide it into 4 equal portions and form them into burger patties Slice the tops and bottoms off the ripe tomatoes to create tomato buns Discard the tomato tops and bottoms or use them for another dish Grill the burger patties for about 3-4 minutes per side or until they reach your desired level of doneness During the last minute of cooking, add a slice of cheddar cheese on each patty and allow it to melt While the patties are cooking, pl...

Enjoy the ease of carrying around a portable coffee maker by making a quick and tasty espresso shot anywhere you go. Ingredients: 1-2 tablespoons of finely ground coffee beans Hot water about 2 ounces Instructions: Put the coffee beans that have been finely ground into the filter of the coffee maker You can boil hot water on its own or use a portable water heater Put the hot water into the coffee maker's tank Put the coffee maker together and pump it to make pressure When you press the button, a shot of espresso is poured into your cup Have fun with your portable espresso shot!

Indulge in the rich flavors of dark chocolate paired with a hint of sea salt in this decadent tart. The buttery cocoa crust complements the velvety smooth chocolate ganache, creating a luxurious dessert that's perfect for any occasion. Ingredients: 1 1/2 cups all-purpose flour 1/2 cup unsweetened cocoa powder 1/2 cup powdered sugar 1/4 teaspoon salt 3/4 cup unsalted butter, cold and cubed 1 large egg yolk 1 tablespoon ice water 10 ounces dark chocolate, chopped 1 cup heavy cream 1 teaspoon vanilla extract Sea salt flakes, for garnish Instructions: In a food processor, combine flour, cocoa powder, powdered sugar, and salt Pulse to mix Add cubed butter and pulse until mixture resembles coarse crumbs Add egg yolk and ice water, pulse until dough comes together Press dough into a tart pan, prick the bottom with a fork, and chill for 30 minutes Preheat ove...

A quick and hearty chili recipe perfect for busy weeknights or cozy weekends. Packed with flavor and simple ingredients, this classic chili is sure to become a family favorite. Ingredients: 1 lb ground beef 1 onion, chopped 1 green bell pepper, chopped 3 cloves garlic, minced 1 can 14 5 oz diced tomatoes 1 can 15 oz kidney beans, drained and rinsed 1 can 15 oz tomato sauce 1 cup beef broth 2 tbsp chili powder 1 tsp ground cumin 1/2 tsp paprika Salt and pepper to taste Instructions: In a large pot, cook ground beef over medium heat until browned Add chopped onion, bell pepper, and garlic Cook until vegetables are tender Stir in diced tomatoes, kidney beans, tomato sauce, beef broth, chili powder, cumin, paprika, salt, and pepper Bring to a simmer and let cook for 20-25 minutes, stirring occasionally Taste and adjust seasoning if necessary Serve...